Reservations and Inquiries

TEL 03-6903-6929

Upgrade your meat! 6,000 yen course [Course only available in November, December, and January]

Upgrade your meat! 6,000 yen course [Course only available in November, December, and January]

6000 yen(Tax included)

  • 8items
  • 2-34persons

The meat is of a higher quality than the 4,000 yen course!

Course menu

・Please make your course reservation by the day before.

・We can accommodate groups of 2 or more.

·The photograph is an image.

3 appetizers, 4-5 meat dishes, and one final dish.

The meat is selected by the head chef on the day and is decided on the day.

You can choose your final dish on the day.

The meat is of a higher quality than the 4,000 yen course.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2024/06/28 update

焼肉 牛猿-NIKUZARU-

やきにく  にくざる

  • Address
    東京都豊島区巣鴨2-4-3 第一ゆたかビル2F
  • Access
    1 minute walk from the north exit of JR Sugamo Station / 3 minutes walk from A4 exit of Sugamo Station on the Toei Mita Line
  • Tel
    03-6903-6929
  • Business hours
    Tues-Sat: 17:00-midnight (Food last order 23:00 Drink last order 23:30) Sun: 17:00~23:00 (Food LO 22:00 Drink LO 22:00)
  • Regular holiday
    Moon